Cashier
This is a part-time position, offering 15-20 hours per week. This is not a full-time job.
Responsibilities
- Working 3-4 shifts per week, 11am-4:30pm --or-- 4pm-9:30pm
- Providing exceptional customer service
- Working closely with cashier & order expediter to prepare food orders
- Accurately taking customer orders at counter for dine-in or takeout
- Completing cash & credit card transactions for customer orders
- Handing out food orders over the counter to customers for dine-in or takeout
- Maintaining a clean & organized work space
- Light cleaning duties
- Additional duties as assigned
Qualifications
- Valid U.S. driver's license
- Previous commercial foodservice experience
- Valid food handler card
- Ability to multitask
- Strong attention to detail
- Strong verbal communication skills
- Strong reading skills
- Ability to work in a fast paced environment
- Works well under pressure
- Team player oriented
- Customer service oriented
- Well organized
- Good memory
- Able to stand up to 4 hours at a time
To apply for a position with Caribbean Grill™ please complete our online application.
